Alrighty, here is the challenge for this week: Swiss Chard! Let me know of all the fun and interesting ideas with swiss chard!
Challenge ends Saturday at midnight! Post what you have and share many ideas!
Food addict!
Monday, April 26, 2010
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Didnt stick around long enough - but they were going to do a free cooking exhibition at the Ferry Bldg Farmer's Market Sat using chart, almonds, and 2 other ingredients which I cant remember. Sounded like it would have been pretty good. I looked, but they didnt have the recipe out yet for it...
ReplyDeleteHey - the confirmation word for the above post was very YOU - expolo
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